Just before
Christmas, the George Morris Centre published a report that revolved around on
the closings of the Heinz Leamington and Kellogg’s London plants as indicators
of a transition in food manufacturing. A
number of points that the report raises seem to resonate well beyond the food
industry. A close look at the report suggests
that cities in southwestern Ontario such as London need to fundamentally rethink
the way they approach economic development.
The days of large plants employing many workers are on the way out and
there is no going back. Instead, the
future of economic success lies in attracting many small firms producing
speciality goods and employing fewer than 50 workers.
The George
Morris report does not even make it past the introduction before pointing out
that the food industry is in a state of transition and although we are seeing
multiple plant closures, the industry is ripe with opportunity for investment
for those willing to accept the new economic challenges. The statistics alone tell the story that many
are all too willing to ignore. 84% of
Canadian food and beverage manufacturers employ fewer than 50 employees while
only 3% employ over 200. Despite the
fact that the majority of media attention tends to focus on the comings and
goings of large facilities with hundreds of employees, the fact of the matter
is that these businesses are in the minority.
We also know that most of these large firms are facing a number of
pressures that are leading to consolidation, layoffs and plant closings. Regardless of finger pointing, this is simply
a fact and no amount of protectionist laws or policy will change it. Given this fact, it is no longer practical
for cities and workers to place their bets on finding a single large plant to
set up shop and provide hundreds of jobs in one fell swoop.
It is now to
the 83% of manufacturers that we must start paying more attention. Instead of trying to attract a single
employer of 500 workers, we need to attract 50 employers with 10 workers each –
at the end of the day, the same number of workers have employment. Far too often are such small firms scoffed at
by those out of work or politicians who realize that there is little fanfare in
an announcement for 10 new jobs in communities with high unemployment. Realistically, these small businesses are the
ones where investment is being made. One
needs to look no farther than London to see investment in smaller businesses such
as Fire Roasted Coffee or Forked River Brewing investing in the region. Just take a look at the shelf of your local
LCBO at the rapidly increasing number of Ontario microbreweries and you will
see that investment in Ontario as alive and well. It is also important to note that investment
in small facilities is not just entrepreneurs and upstarts – large corporations
with deep pockets have invested in facilities such as Dr. Oetker pizza and
Natra chocolate. Of course smaller
businesses are more likely to experience ups and downs. London’s Little Red Roaster Coffee recently
had to close a number of franchise locations.
This is the reality of small business.
However, the success stories can be just as plentiful.
One of my
favourite local businesses is Fire Roasted Coffee. I once had a chance to speak with the owner
who described the business starting with roasting coffee beans on the barbeque
in his backyard. Fire Roasted Coffee is now
a permanent fixture of the Western Fair Farmer’s Market, have a new cafĂ© across
the street from Budweiser Gardens, have coffee stocked on the shelves at
Loblaws and have expanded with a complimentary company called Habitual Chocolate. What started as a – quite literal
– backyard operation is now an East London fixture experiencing growth in both
sales and staff. These are the kinds of successes
that we should be cultivating in Ontario.
The George Morris report points out that consumer preferences have
changed. Customers are demanding specialized
products: organic, gluten-free, free-trade, microbrew, on-the-go. Investment and profit is rapidly slipping
away from those who are maintaining the status quo of mass marketed goods. Industry winners are those willing to
innovate and focus on small-scale production of high quality goods with a
strong focus on emerging consumer preferences and the customer ‘experience’.
It is
understandable that there is a focus on attracting large companies who can
employ many workers. With so many people
out of work, it is easy to fall into visions of a white knight saving the day
and bringing work to the masses with a single new plant. Sadly this is no longer a realistic
expectation. Interestingly, new
industries have already adopted the correct mindset. Nobody bemoans the fact that London does not
have a Google or Microsoft headquarters yet we applaud the success of small
firms such as Digital Echinda, rTraction and Atmos Marketing. Although these firms are small today they
have the potential to grow. It is this
potential for growth and entrepreneurial spirit that London and the rest of
Ontario needs to harness.
We gain
nothing by looking back at where industry and Ontario’s economy were decades or
even years ago. Progress comes from
looking forward at where opportunity is.
Today growth means small, innovative and adaptable. So long as we continue to seek out large,
traditional mass employers, southwestern Ontario’s economy will continue to
stagnate.
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